Easy Caramel Recipe

  • Easy Caramel Recipe

    Oven Recipe
    1 can sweetened condensed milk

    Preheat oven to 425 degrees.
    Pour one can of sweetened condensed milk into a casserole dish or pie plate. Cover with foil.
    Place in a larger pan and fill to ¾" with water. (Fill water as needed while baking)
    Bake 60-90 minutes or until condensed milk has reached a golden brown color.
    Cool completely.

    Stove Top Recipe
    1 packed cup brown sugar
    1/2 cup half and half
    4 Tablespoons butter
    pinch of salt
    1 Tablespoon Vanilla

    Mix all the ingredients in pot over medium-low heat. Whisk for 5-7 minutes. As the sauce gets thicker, add in vanilla. Whisk for another 1-2 minutes. Turn heat off, place in safe container and either use immediately or store in fridge until cold then use for desired sweets.


  • Stove top recipe added.