Crockpot Sweet and Spicy Taco Salad



  • Ingredients:
    1lb taco meat your choosing
    1 package taco seasoning
    1 jar salsa
    1/2 bottle Dorothy Lynch Dressing (Homemade Dressing)
    1/2 head lettuce chopped up
    Shredded Cheese
    1 bag tortillas chips or Doritos
    Your favorite taco salad toppings (guacamole, salsa, sour cream, olives, etc..)

    Directions:
    Hamburger fry up, otherwise all other meats just throw in the crockpot and combine with taco seasoning and salsa. Cook on low for 8 hours, shred meat. Turn crock off, add Dorothy Lynch, lettuce, cheese and crush your chips and add them in (or don't mix them in and serve the meat mixture on a bed of chips). Top with your toppings and enjoy!


 

Looks like your connection to Gunhive was lost, please wait while we try to reconnect.