Crockpot Country Ribs

[lottie]

Ingredients:
3-4 pounds country ribs
1 medium onion
2 cloves garlic minced
1/2 cup Apple juice
Olive oil
Salt & pepper
Your favorite BBQ sauce

Directions:
Lightly grease the bottom of crock pot with oil.
Cut onion into quarters & put a couple layers on bottom of crock pot
Place ribs on top of onions
Pour apple juice over ribs
Spread the minced garlic over the ribs
Put a layer of onion over the garlic
Salt & pepper
Cover & cook on low 6-8 hours (3-4 on high)

Remove ribs from crockpot, take out any bones.
Serve with BBQ sauce.

With an hour left You can also drain all the liquid & remove the onions, glaze the ribs with sauce. Cover & cook.

Either way will be delicious!