Paleo Drop Biscuits
-
Paleo Drop Biscuits
Ingredients:
2 1/2 cups almond flour
1/2 tsp salt
1/2 tsp baking soda
1/4 cup butter, melted
2 eggs
1 Tbsp honey
1/2 tsp apple cider vinegar
2 Tbsp milk of choiceDirections:
- Preheat the oven to 350*F.
- Add the dry ingredients to a large bowl.
- In a medium bowl, combine the wet ingredients.
- Add the wet ingredients to the dry mixture about 1/3 at a time, stirring until just combined.
- Line a baking sheet with parchment paper, and drop large tablespoons of dough to make 2" biscuits.
- Bake for 10-12 minutes, or until the tops are a light golden brown.
- Allow them to cool on their cookie sheet for a couple of minutes, and enjoy!
-
I've been seeing a few healthier recipes recently using almond flour, so I thought I would pick some up this past weekend. But I was shocked to see even Walmart had it priced at about a premium of 10x versus conventional flourš³!? Are there better resources out there? I suppose I should still try it out, but ouch.
-
@midwestside I get mine off Amazon (I put a link in the recipe) or Vitacost. Generally speaking almond flour will run about $5-8/lb. You can also get plain, unsalted almonds and grind them to make almond flour (simply use a food processor and run it until the mixture is smooth) or you can get raw almonds, bake them and then grind them.
-
https://wellnessmama.com/2233/coconut-flour-biscuits/
That recipe uses coconut flour. We've had those before too. They're good if you don't mind a slight coconut flavor to your biscuits.
